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Jell-O, that jiggly gelatin substance that graces most every summer barbecue or family reunion, has been a favorite dessert for many decades. With a large variety of colors and flavors, Jell-O is something that can be enjoyed by children and adults everywhere. But sometimes Jell-O just isn't what I am after. Sometimes I want something a little cooler to refresh my mouth in the hot summer sun. That "something else" is Gelato.
Gelato is an Italian dessert in origin. It has a texture similar to ice cream, but is smoother and more dense. The flavors are much more defined than ice cream flavors... and it's healthier too! It sounds like Gelato is too good to be true, but I promise I did not make this up!
So what's the point? We're in Bakersfield, not Italy! I'm not flying ten thousand miles around the world for dessert! Well, if you tasted the chocolate Gelato, you might reconsider. Luckily, you don't have to plan a week-long vacation around your next dessert. Instead, you...
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